Cinnamon Copy Cat Cinnamon Rolls
Whole Wheat pizza dough from HT
Salted butter Softened
Brown Sugar
Cinnamon
Salt
Pre Heat oven to 375
Grease a glass pie pan
Roll out dough into a rectangle (ehhh about 6-8" wide for minis) and as long as you'd like. Make sure it's relatively thin.
Spread softened butter alllllll over the rectangle.
Then lay brown sugar on the butter.
Next, generously sprinkle cinnamon on top of that.
Annnnnd a dash of salt, because all sweets are better with salt.
Roll tightly and seal the edge by pinching shut.
Get some dental floss and cut the mini rolls by wrapping the floss around the roll, fold and pull together method.
Lay rolls swirl side up in pan.
Bake for 10-12 minutes, be sure not to over cook them.
Now, use pre-made icing (we used some from Wal-Marts bakery department, the same kind they use on their cakes). Generously dollop on each little morsel and enjoy!
